Career Vision Recruiters are currently seeking to recruit an experienced and innovative Executive Head Chef to lead a professional and highly skilled kitchen team in a busy 4* hotel in County Offaly. If you have the relevant qualifications, would like to develop your career within a busy and extremely popular property this could be an excellent opportunity for you.

We are looking for an ambitious, passionate, individual for a busy property in a Hotel setting. You will lead a team of food specialists and ensure that our food maintains the highest quality.

Duties to include:

• Overall responsibility for the kitchen’s daily operations.
• Liaising with the relevant companies for food orders.
• Creating new dishes and menus.
• Interviewing and hiring new staff.
• Maintaining/raising the food’s profit margins for your employer.
• Monitoring and controlling stock levels.
• Ensuring correct stock rotation procedures are followed.
• Implementation of health and safety procedures in the kitchen.
• Estimating costs and ensuring all purchases come within budget.
• Taking care of the kitchen’s accounts and creating a work roster.

You will need to have the following:

• Excellent culinary background required
• Have excellent HACCP & hygiene awareness
• Be able to work in all areas of the kitchen
• Be able to work under pressure whilst also producing excellent cuisine
• Confident working on your own initiative and also part of a successful team

For more details on this exciting role please feel free to contact Stuart in confidence or apply through the link.

INDHOS

Job Types: Full-time, Permanent

Salary: €80,000.00-€100,000.00 per year

Benefits:

• Employee assistance program
• Employee discount
• Food allowance
• On-site parking

Schedule:

• 8 hour shift

Supplemental pay types:

• Performance bonus

Work Location: In person