Pastry Chef

in

Permanent

Cork

Posted 5 October, 2022

Career Vision Recruiters is currently seeking an experienced Pastry Chef for a well-known Hotel in Cork. This is an incredible opportunity for a career driven Pastry Chef to be at the forefront of standards and quality of ingredients.

Responsibilities of the Pastry Chef position include:

  • Prepare and serve desserts, under the direction of The Head Chef with consistently meticulous attention to detail, showing a passion for presentation using top quality ingredients.
  • Work well with others within a busy environment.
  • Working knowledge of HACCP & Food Safety regulations.
  • Being Conscientious about food preparation regarding potential waste.

Requirements for the Pastry Chef position include:

  • Previous 2 to 3 years’ experience as a Pastry Chef in a similar environment.
  • Good organisational skills and ability to work as part of a team in a busy environment serving dishes to the highest of standard.
  • Full knowledge of HACCP.
  • Flexibility regarding working hours.
  • Good standard and comprehension of English.
  • Full working rights in Ireland.



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